I'm excited about another faux meat option, especially since the Beyond Meat products don't have gluten in them. It's becoming more and more evident that I have gluten issues, so I've been avoiding it as much as possible. The stuff is spendy, though (although you do get a decent amount), and there's a lot of packaging, but I am willing to overlook these issues in order to eat fajitas.
Some yummy Mexican-style rice on the side. Recipe here. And the requisite sour cream and guac to top it all off.
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